Pilot Configuration
Pilot Phase (Scoped Evaluation)
Up to 12 weeksTypical scope: multi-country, weekly updates, multiple categories
- Real data from real sources
- Live dashboards or export feeds
- Validate scope, refresh cadence, quality
- Fixed price, no ongoing commitment
Most teams start here to validate fit before expanding.
Now, schedule a short call below to confirm scope and start the pilot, or build something new.
or email us at paul@jsonify.co
Data sources are the websites and apps where information will be collected from. These can be changed or expanded at any time. This is turned into data rows.
| id | Source | Document Type | Topic | Summary | Affected Ingredients | Risk Level | Regulatory Action Suggested | Last Updated | Country | ||
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 |
|
Risk Assessment | Nickel in Vegetable-Based Infant Foods | EFSA draft risk assessment finds elevated nickel levels in certain commercial vegetable-based infant foods; recommends updated exposure assessment and tighter maximum limits for processed root-vegetable purees. ... show all |
Nickel (trace contaminant), Carrot puree, Potato puree | High | Revise MRLs; require batch testing and labelling for nickel content | Feb 3, 2026 | EU | ||
| 2 |
|
Safety Communication | Novel Botanical Extract for Weight-Loss Supplements | FDA alerts manufacturers and consumers about unapproved, synthetically enhanced botanical extract detected in imported weight-loss supplements; potential hepatotoxicity reported. ... show all |
Unspecified botanical extract (synthetic analog), Garcinia spp. derivatives | High | Import alert; product seizures; mandatory adverse event reporting | Feb 1, 2026 | USA | ||
| 3 |
|
Restriction Proposal | PFAS Use in Food Contact Paper | ECHA proposes restriction on long-chain and selected short-chain PFAS in greaseproof and paper-based food contact materials due to migration into fatty foods. ... show all |
PFAS (per- and polyfluoroalkyl substances) | High | Ban/phase-out of PFAS in food contact materials; monitoring and transition timelines | Feb 2, 2026 | EU | ||
| 4 |
|
Survey Report | Microplastic Contamination in Shellfish | UK Food Standards survey detects microplastic fragments in coastal shellfish above previous baselines; calls for source tracing and consumer guidance. ... show all |
Microplastics (polyethylene, polypropylene) in mussels and oysters | Medium | Develop monitoring protocols; source reduction recommendations for fisheries | Feb 4, 2026 | UK | ||
| 5 |
|
Industry Analysis | Clean-Label Shift: Plant-Based Emulsifiers | Market analysis highlights reformulation trend away from chemical-sounding emulsifiers toward enzymatically modified starches and fermentation-derived lecithins. ... show all |
Mono- and diglycerides, DATEM replaced by enzymatic starch, natural lecithin | Low | Voluntary labelling guidance; verification of 'natural' claims | Feb 3, 2026 | Global | ||
| 6 |
|
Market Report | Consumer Demand for Transparent Farming Claims | Mintel report shows 62% of surveyed consumers prefer products with regenerative and pesticide-reduction claims; brands testing soil-health labels reported sales uplift. ... show all |
Pesticide residues (reduced), emphasis on cover-crop-grown cereals | Low | Standardise regenerative farming certification; labelling frameworks | Feb 2, 2026 | Global | ||
| 7 |
|
Competitive Insight | Sustainable Packaging Adoption in Dairy Alternatives | Euromonitor notes top brands adopting compostable and fibre-based cartons for plant milks; lifecycle assessments driving procurement changes. ... show all |
Packaging materials (molded fibre, PLA coatings) — indirect ingredient risk | Low | Encourage standardised compostability testing and disclosure | Feb 4, 2026 | Global | ||
| 8 |
|
Guidance Note | Integrated Pest Management for Cotton Farmers | AGD issues updated IPM best-practice guide focused on reducing neonicotinoid seed treatments and increasing biological controls to protect pollinators. ... show all |
Neonicotinoid insecticides (imidacloprid, clothianidin) | Medium | Phase-down targets; farmer training and subsidy for biocontrols | Feb 2, 2026 | Australia | ||
| 9 |
|
Investigation | Undeclared Allergen Traces in Imported Spices | Investigation uncovers cross-contamination of sesame and peanut proteins in spice blends sourced from certain regions; labelling failures noted. ... show all |
Sesame, Peanut | High | Stricter import testing; mandatory allergen trace labelling; recalls where necessary | Feb 3, 2026 | UK | ||
| 10 |
|
Scientific Opinion | Acrylamide Reduction in Commercial Bakery Products | Committee recommends adoption of industry best practices to reduce acrylamide formation in bread and snacks; proposes benchmarking and reporting. ... show all |
Acrylamide (process contaminant) from high-temperature baking | Medium | Mandatory reduction benchmarks; industry monitoring | Feb 1, 2026 | UK | ||
| 11 |
|
Trend Briefing | Upcycled Ingredients Gaining Regulatory Scrutiny | GlobalData finds regulators increasing attention on safety dossiers and source-traceability for upcycled fruit-fibre and protein concentrates. ... show all |
Upcycled fruit fibre, insect-derived protein (as comparison) | Medium | Guidance on safety assessment and traceability requirements | Feb 4, 2026 | Global | ||
| 12 |
|
Regulatory Update | Vitamin D Fortification Policy Changes in EU Draft | Article summarises draft proposals to harmonise voluntary vitamin D fortification limits in specific food categories to address deficiency concerns safely. ... show all |
Vitamin D2/D3, fortified dairy alternatives, breakfast cereals | Low | Harmonised fortification limits; labelling for fortified products | Feb 2, 2026 | EU | ||
| 13 |
|
Commodity Watch | Fertiliser Supply Constraints Affecting Crop Nutrient Profiles | IHS reports disruptions in potash supply leading to variable potassium levels in cereals; feed formulations adapting to maintain grain quality. ... show all |
Potash (K) impact on grain nutrient composition; downstream mineral levels | Medium | Monitor nutrient content variability; advisories to food manufacturers | Feb 1, 2026 | Global | ||
| 14 |
|
Recall Notice | Melamine Contamination Identified in Imported Protein Powder | Certain batches of imported protein powder recalled after melamine adulteration detected during routine screening; consumer advisory issued. ... show all |
Protein powder (whey blend) contaminated with melamine | High | Recall, import restrictions, intensified lab testing of powders | Feb 4, 2026 | UK | ||
| 15 |
|
White Paper | Soil Carbon Sequestration Metrics for Supply Chains | White paper proposes standard metrics for measuring soil carbon in sourcing regions and outlines verification frameworks for buyers. ... show all |
Soil health indicators (organic matter) impacting crop quality | Low | Adopt standardised monitoring and supplier reporting frameworks | Feb 3, 2026 | Global | ||
| 16 |
|
Import Alert | Antimicrobial Residues in Seafood Imports | FDA places new import alert on seafood from specific regions after detection of unapproved antimicrobial residues above tolerances. ... show all |
Chloramphenicol, nitrofurans residues in shrimp and fish | High | Detentions without physical examination; targeted sampling and testing | Feb 2, 2026 | USA | ||
| 17 |
|
Guidance Document | Risk Assessment for Insect-Derived Foods | EFSA updates guidance on allergenicity and contamination risk assessment for insect-based protein ingredients intended for human consumption. ... show all |
Mealworm powder, cricket protein, chitin traces | Medium | Enhanced allergen labelling; standardized testing for microbial and allergenic risks | Feb 3, 2026 | EU | ||
| 18 |
|
Product Launch | Clean-Label Natural Preservative From Fermentation | Company launches fermentation-derived preservative (fermented rosemary peptide concentrate) positioned for clean-label meat and dairy applications. ... show all |
Fermentation-derived rosemary peptide concentrate (natural preservative) | Low | GRAS/novel-food dossiers to confirm safety; label guidance | Feb 4, 2026 | Global | ||
| 19 |
|
Consumer Insight | Label Trust and 'Bioengineered' Terminology | Euromonitor analysis finds consumer confusion around 'bioengineered' vs 'GMO'; recommends clearer terminology to avoid misinterpretation for clean-label claims. ... show all |
Bioengineered soybean oil, maize starch derivatives | Low | Clearer labelling standards and consumer education campaigns | Feb 1, 2026 | Global | ||
| 20 |
|
Incident Report | Listeria monocytogenes in Ready-To-Eat Sandwiches | Localised outbreak investigation links listeria cases to a pre-packaged sandwich producer; supplier milk-protein concentrate under review. ... show all |
Milk protein concentrate, RTE sandwich fillings | High | Product recall, enhanced environmental testing, supplier audits | Feb 4, 2026 | UK | ||
| 21 |
|
Regulatory Alert | Sugar Reduction Targets Influence Reformulation | GlobalData notes new voluntary sugar-reduction targets prompting reformulation using high-intensity sweeteners and fruit concentrates; monitoring for safety and claims. ... show all |
Steviol glycosides, sucralose, concentrated fruit purees | Low | Monitoring sweetener use levels; guidance on claims and labelling | Feb 2, 2026 | Global | ||
| 22 |
|
Investigation | Glyphosate Residue Variability in Imported Grains | Testing shows variable glyphosate residues across imported wheat consignments; calls for harmonised MRL reporting and better pre-export testing. ... show all |
Glyphosate residues in wheat and oats | Medium | Harmonise residue reporting; targeted import inspections | Feb 3, 2026 | UK | ||
| 23 |
|
Policy Brief | Biosecurity Measures for Seed Systems | Brief highlights need for strengthened phytosanitary controls and rapid sequencing at border to prevent spread of seed-borne pathogens affecting global supply chains. ... show all |
Seed-borne pathogens (viral/bacterial) impacting seed lots | Medium | Enhanced sequencing, quarantine procedures, exporter certification | Feb 1, 2026 | Global | ||
| 24 |
|
Assessment Report | Food Contact Polymeriser Migration Study | ECHA assessment identifies migration of low-molecular-weight oligomers from certain recycled PET food contact articles; recommends migration limits. ... show all |
Recycled PET oligomers, plasticizer traces | Medium | Set migration limits; require provenance documentation for recycled polymers | Feb 4, 2026 | EU | ||
| 25 |
|
Case Study | Regenerative Wheat Farming Reducing Nitrate Runoff | Case study documents practices (cover cropping, reduced tillage) that cut nitrate runoff and improved protein consistency in wheat supply to bakers. ... show all |
Nitrate levels in wheat, protein quality variance | Low | Incentivise regenerative adoption; supplier monitoring schemes | Feb 2, 2026 | UK | ||
| 26 |
|
Alert | Banned Dye Detected in Confectionery Imports | Regulatory labs detect Sudan I dye in low-cost imported confectionery; traceability issues complicate recalls. ... show all |
Sudan I (banned azo dye) in candies | High | Immediate recalls; stronger import screening for banned dyes | Feb 3, 2026 | EU | ||
| 27 |
|
Guidance | Testing Recommendations for Botanical Dietary Supplements | FDA publishes updated guidance recommending DNA barcoding and targeted chemical screens to detect adulteration and substitution in botanical supplements. ... show all |
Herbal extracts (Echinacea, Rhodiola) — risk of adulteration | Medium | Adopt recommended testing protocols; increased inspection of supplement manufacturers | Feb 4, 2026 | USA | ||
| 28 |
|
Research Bulletin | Drought-Tolerant Barley Varieties and Malting Quality | Research shows drought-tolerant barley lines maintain acceptable malting parameters but with slight increases in polyphenol content affecting flavour profiles. ... show all |
Barley polyphenols, drought-tolerant cultivar traits | Low | Guidance for maltsters on blending and sensory testing | Feb 2, 2026 | Australia | ||
| 29 |
|
Compliance Notice | Failure to Declare Added Allergen in Chocolate Spread | Retailer issues notice after supplier failed to declare soy lecithin in a chocolate spread formulation; allergen controls under review. ... show all |
Soy lecithin (undeclared), cocoa spread | High | Product withdrawal, supplier corrective action plan, increased audit frequency | Feb 1, 2026 | UK | ||
| Looking for more? Great news − this is just a small sample. Jsonify production workflows process anywhere from tens of thousands to millions of real data rows per run! | |||||||||||
Filters
Total Emerging Ingredient Risks Identified
Sustainable Farming Practices Adoption by Region
Key Observations on Ingredient Safety Risks
Trends in Clean Label Ingredients Over Time
Recent Regulatory Changes from Global Bodies
| Source | Regulatory Change | Product Category | Effective Date |
|---|---|---|---|
|
|
Updated guidelines on food additives | Beverages | 2026-01-15 |
|
|
New safety assessment on pesticide residues | Vegetables | 2026-01-10 |
|
|
Labeling requirements for allergen information | Packaged Foods | 2026-01-20 |
|
|
Restrictions on certain food packaging materials | Packaging | 2026-01-05 |
|
|
Report on emerging clean label trends | General | 2026-01-12 |
|
|
New regulations on organic certification | Dairy Products | 2026-01-18 |
|
|
Guidelines on sustainable farming practices | Fruits | 2026-01-22 |
Latest Research Reports on Sustainable Practices
| Source | Report Title | Publication Date | Key Findings | Relevance |
|---|---|---|---|---|
|
|
Emerging Risks in Food Ingredients | 2026-01-15 | Identified new allergenic substances in food additives. | High |
|
|
Sustainable Farming Practices: A Review | 2026-01-10 | Highlights successful case studies in crop rotation and soil health. | Medium |
|
|
Clean Label Trends in Europe | 2026-01-12 | Consumer demand for transparency drives clean label products. | High |
|
|
Forecast on Plant-Based Ingredient Safety | 2026-01-20 | Plant-based ingredients show increased safety testing requirements. | High |
|
|
Sustainable Food Supply Chains | 2026-01-18 | Emphasizes the role of technology in enhancing sustainability. | Medium |
|
|
Innovations in Agricultural Practices | 2026-01-05 | New methods for reducing pesticide use enhance food safety. | High |
|
|
Impact of Regulatory Changes on Ingredient Safety | 2026-01-17 | Regulatory shifts lead to stricter safety protocols. | High |
Distribution of Ingredient Safety Risks by Category
Volume of Agricultural Innovations Over Time
Sources of Information on Ingredient Safety
Top 10 Clean Label Trends
Number of New Competitive Products Launched
Frequency of Reporting on Clean Label Trends
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