Pilot Configuration
Pilot Phase (Scoped Evaluation)
Up to 12 weeksTypical scope: multi-country, weekly updates, multiple categories
- Real data from real sources
- Live dashboards or export feeds
- Validate scope, refresh cadence, quality
- Fixed price, no ongoing commitment
Most teams start here to validate fit before expanding.
Now, schedule a short call below to confirm scope and start the pilot, or build something new.
or email us at paul@jsonify.co
Data sources are the websites and apps where information will be collected from. These can be changed or expanded at any time. This is turned into data rows.
| id | Source | Supplier | Product | Category | KeyFeature | Price_per_kg_USD | ||
|---|---|---|---|---|---|---|---|---|
| 1 |
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Neimenggu Fufeng Biotechnologies | Xanthan Gum 200 Mesh | Thickener | High viscosity stabilizer |
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| 2 |
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Neimenggu Fufeng Biotechnologies | Xanthan Gum 80 Mesh | Thickener | High viscosity stabilizer |
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| 3 |
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Jungbunzlauer | Xanthan Gum FN | Thickener | Premium-grade viscosity enhancer |
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| 4 |
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Haji Dosa | Guar Gum Powder FSD-3 | Thickener | Soluble fiber stabilizer |
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| 5 |
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Ingredients Solutions Inc. | Carrageenan MBF-202 | Hydrocolloid | Food-grade gelling agent |
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| 6 |
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TBK | Carrageenan MBF-69 | Hydrocolloid | Neutral carrageenan thickener |
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| 7 |
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Shemberg | Carrageenan S-100 | Hydrocolloid | High-viscosity stabilizer |
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| 8 |
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Shemberg | Carrageenan SI-100 | Hydrocolloid | Strong gel firmness agent |
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| 9 |
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Generic Supplier | Refined Kappa Carrageenan | Hydrocolloid | Food-grade thickener (E407) |
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| 10 |
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Qingdao Alginate Co. | Sodium Alginate (Food Grade) | Thickener | Gelling stabilizer (E401) |
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| 11 |
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Chicory Extracts Ltd. | Organic Inulin (Chicory 90%) | Prebiotic Fiber | Soluble dietary fiber (prebiotic) |
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| 12 |
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Oat Nutrition | Oat Beta-Glucan (70%) | Dietary Fiber | Cholesterol-lowering soluble fiber |
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| 13 |
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YeastBioTech | Yeast Beta-Glucan (80%) | Nutraceutical | Immune-support beta-glucan |
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| 14 |
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AgarCo | Agar Agar Powder (1200 Strips) | Hydrocolloid | High-quality gel stabilizer (seaweed) |
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| 15 |
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FibreTech | Polydextrose Powder | Soluble Fiber | Low-calorie bulking fiber |
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| 16 |
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GelMark | Gellan Gum (Food Grade) | Hydrocolloid | Thermo-reversible gel binder |
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| 17 |
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CelloChemical | HPMC (Food Grade) | Texturizer | Film-forming emulsifier (cellulose) |
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| 18 |
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SweetChem | D-Allulose (≈99%) | Sweetener | Low-calorie sugar substitute |
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| 19 |
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GreenSweet | Steviol Glycosides (Reb A 97%) | Sweetener | Natural high-intensity sweetener |
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| 20 |
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PlantProtein Inc. | Pea Protein Isolate (80%) | Plant Protein | High-protein allergen-free |
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| 21 |
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RicePure | Rice Protein Concentrate | Plant Protein | Hypoallergenic plant protein |
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| 22 |
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EmulTech | Soy Lecithin | Emulsifier | Natural phospholipid stabilizer |
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| 23 |
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XanPro | Xanthan Gum (Food Grade 99%) | Thickener | Food viscosity enhancer |
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| 24 |
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ResiStarch Co. | Resistant Corn Starch | Dietary Fiber | Resistant to digestion prebiotic |
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| 25 |
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CelluPure | Microcrystalline Cellulose (MCC) | Insoluble Fiber | Bulking agent and binder |
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| 26 |
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EggTech | Egg White Albumin Powder | Protein | Foaming and binding agent |
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| 27 |
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SweetLow Biochem | Erythritol (99%) | Sweetener | Zero-calorie sugar alcohol |
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| 28 |
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BulkFoods | Maltodextrin (DE20) | Bulking Agent | Low-viscosity carbohydrate |
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| 29 |
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AlgiCure | Acacia Senegal (Gum Arabic) | Hydrocolloid | Natural emulsifier and thickener |
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| 30 |
|
Jungbunzlauer | Lactic Acid 88% FCC | Acidulant | Food-grade acidulant |
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| Looking for more? Great news − this is just a small sample. Jsonify production workflows process anywhere from tens of thousands to millions of real data rows per run! | ||||||||
Filters
Total Products Tracked
Top 5 Competitor Ingredients by Popularity
Cumulative Price Changes Over Time
Average Price of Competitor Products
Price Comparison of Similar Ingredients
Key Observations on Competitor Offerings
Distribution of Ingredients by Type
Detailed Product Listings
| Source | Product Name | Category | Price | Date |
|---|---|---|---|---|
|
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Texturizer A | Food Texture | $15.99 | 2026-02-01 |
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Healthful Ingredient B | Health Ingredients | $22.50 | 2026-02-05 |
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Thickener C | Food Texture | $18.25 | 2026-02-03 |
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Fiber Source D | Health Ingredients | $12.75 | 2026-02-07 |
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Gelatin E | Food Texture | $10.00 | 2026-02-09 |
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Protein Isolate F | Health Ingredients | $25.00 | 2026-02-04 |
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Stabilizer G | Food Texture | $13.40 | 2026-02-06 |
Market Share by Ingredient Supplier
Price Trend of Key Ingredients
Technical Specifications for Top Products
| Source | Product | Price | Health Claims | Texture Type |
|---|---|---|---|---|
|
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Hydrocolloid Blend | $25.50/kg | Gluten-Free, Vegan | Smooth |
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Plant-Based Emulsifier | $18.75/kg | Non-GMO, Allergen-Free | Creamy |
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Natural Thickener | $22.00/kg | Organic, Low-Calorie | Thick |
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Functional Fiber | $15.00/kg | High-Fiber, Low-Sugar | Granular |
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Modified Starch | $10.00/kg | Non-Allergenic | Gel-like |
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Protein Isolate | $30.00/kg | High Protein, Low Fat | Powder |
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Dairy Protein Concentrate | $28.00/kg | Rich in Calcium | Creamy |
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Fortified Plant Protein | $20.50/kg | Vitamins Added | Smooth |
New Product Listings Over Time
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