Pilot Configuration
Pilot Phase (Scoped Evaluation)
Up to 12 weeksTypical scope: multi-country, weekly updates, multiple categories
- Real data from real sources
- Live dashboards or export feeds
- Validate scope, refresh cadence, quality
- Fixed price, no ongoing commitment
Most teams start here to validate fit before expanding.
Now, schedule a short call below to confirm scope and start the pilot, or build something new.
or email us at paul@jsonify.co
Data sources are the websites and apps where information will be collected from. These can be changed or expanded at any time. This is turned into data rows.
| id | Source | Product | Category | Launch Region | Price | Original Price | Pack Size | Packaging | Ingredient Highlights | Status | Last Updated | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 |
|
Yuzu Sparkling Tea | Beverage | Japan | ¥198 | ¥220 | 330 ml | Recyclable aluminum can | Yuzu juice, green tea extract, low-calorie sweetener (erythritol) | Launched | Feb 2, 2026 | ||
| 2 |
|
Plant-Powered Miso Mayo | Condiment | South Korea | KRW 4,900 | KRW 5,900 | 250 g | PCR plastic squeeze bottle | White miso, aquafaba, rapeseed oil, fermented chickpea protein | Launched | Feb 3, 2026 | ||
| 3 |
|
Matcha Oat Latte (Shelf-stable) | Beverage | China |
|
|
250 ml | Tetra Pak with plant-based cap | Ceremonial matcha, Oat milk, pea protein, natural stabilizers | Pre-launch (announced) | Feb 1, 2026 | ||
| 4 |
|
Compostable Bento Tray | Packaging | Global | $0.59 | $0.75 | Single-use | Sugarcane fiber compostable tray | No food ingredients | Launched | Feb 3, 2026 | ||
| 5 |
|
Chili-Lime Seaweed Snacks | Snacks | Singapore |
|
|
25 g | Matte resealable pouch (70% recycled film) | Roasted seaweed, chili-lime seasoning, sesame oil, sea salt | Launched | Feb 4, 2026 | ||
| 6 |
|
Fermented Black Garlic Paste | Ingredient | Thailand | THB 220 | THB 260 | 180 g | Glass jar with tamper-evident lid | Aged black garlic, rice vinegar, natural umami starter cultures | Launched | Feb 3, 2026 | ||
| 7 |
|
Peanut Butter Protein Balls (No Added Sugar) | Snacks | United States (Asian imports) | $3.49 | $3.99 | 60 g | Stand-up recyclable pouch | Roasted peanuts, whey isolate, brown rice syrup alternative (monk fruit) | Launched | Jan 31, 2026 | ||
| 8 |
|
Lemongrass Probiotic Shot | Functional Beverage | Vietnam | VND 29,000 | VND 35,000 | 60 ml | Amber glass vial (returnable program) | Live Lactobacillus strains, lemongrass extract, ginger | Pilot (limited rollout) | Feb 4, 2026 | ||
| 9 |
|
Keto-Friendly Ramen Bowl | Meal Kit | Australia |
|
|
Single-serve 300 g | Microwavable tray with kraft sleeve | Konjac noodles, collagen-rich broth, shiitake extract | Pre-launch (market test) | Feb 2, 2026 | ||
| 10 |
|
Sparkling Coconut Water with Acerola | Beverage | Philippines | PHP 65 | PHP 75 | 500 ml | PCR PET bottle | Coconut water, acerola vitamin C, natural carbonation | Launched | Feb 3, 2026 | ||
| 11 |
|
Low-Sodium Soy Sauce Blend | Condiment | Indonesia | IDR 18,000 | IDR 22,000 | 500 ml | Glass bottle with reduced-weight cap | Tamari soy, sea salt reduced formula, fermented rice extract | Launched | Feb 1, 2026 | ||
| 12 |
|
Retail Ready Sushi Kits | Meal Kit | United States | $9.99 | $12.49 | 2 rolls per kit | Recyclable clamshell with moisture barrier insert | Sushi rice (pre-seasoned), nori, pickled ginger, wasabi | Launched | Feb 4, 2026 | ||
| 13 |
|
Black Sesame Dairy-Free Ice Cream | Dessert | Hong Kong | HK$48 | HK$55 | 475 ml | Paperboard tub with soy-based liner | Black sesame paste, coconut cream, tapioca syrup | Launched | Feb 2, 2026 | ||
| 14 |
|
Sichuan Peppercorn Snack Strips | Snacks | China |
|
|
40 g | High-barrier metallized pouch | Beef strips, Sichuan peppercorn, sichuan chili oil | Launched | Feb 3, 2026 | ||
| 15 |
|
Turmeric & Panax Ginseng Latte Mix | Functional Beverage | South Korea | KRW 7,500 | KRW 8,900 | 150 g (10 servings) | Compostable sachets in a recyclable carton | Turmeric, Panax ginseng, MCT powder, black pepper extract | Launched | Feb 4, 2026 | ||
| 16 |
|
Multi-Compartment Recyclable Meal Tray | Packaging | India |
|
|
Single-use | Mono-polymer recyclable tray (PP) | No food ingredients | Launched | Feb 2, 2026 | ||
| 17 |
|
Kombu Umami Bouillon Cubes | Ingredient | Japan | ¥380 | ¥450 | 8 cubes | Foil-wrapped cubes in recyclable box | Kombu extract, bonito powder, reduced-MSG formulation | Launched | Feb 1, 2026 | ||
| 18 |
|
Soursop Bubble Tea Premix | Beverage | Malaysia | RM 6.50 | RM 7.50 | 500 ml concentrate | HDPE bottle with tamper seal | Soursop puree, tapioca pearls (pre-cooked), cane sugar alternative (allulose) | Pilot | Feb 3, 2026 | ||
| 19 |
|
Heat-and-Eat Mapo Tofu Bowl | Meal Kit | United Kingdom | £4.99 | £5.99 | 350 g | Microwaveable tray with recyclable sleeve | Silken tofu, fermented chili bean paste, Sichuan pepper oil | Launched | Feb 4, 2026 | ||
| 20 |
|
Sake-Infused Dark Chocolate Bar | Confectionery | Japan | ¥420 | ¥520 | 70 g | Foil-lined paper wrapper (recyclable) | Single-origin cacao, sake reduction, rice crisps | Limited Edition | Feb 2, 2026 | ||
| 21 |
|
AI-Designed Shelf-Stable Curry Sauce | Sauce | India | ₹99 | ₹129 | 300 g pouch | Flexible retort pouch | Turmeric, fenugreek, chickpea protein, clean-label preservatives | Pre-launch (retailer pilot) | Feb 1, 2026 | ||
| 22 |
|
Oolong Cold Brew Concentrate | Beverage | Taiwan | NT$120 | NT$140 | 250 ml | Glass bottle with lightweight cap | Cold-brewed oolong, natural citrus extract, no added sugar | Launched | Feb 3, 2026 | ||
| 23 |
|
Electrolyte Lychee Water | Beverage | Vietnam | VND 15,000 | VND 18,000 | 600 ml | Lightweight PET bottle (30% PCR) | Lychee juice, sodium & potassium electrolytes, stevia | Launched | Jan 31, 2026 | ||
| 24 |
|
Heat-Resistant Compostable Coffee Cup | Packaging | United States | $0.35 | $0.45 | Single-use | PLA-lined kraft cup (compostable) | No food ingredients | Launched | Feb 4, 2026 | ||
| 25 |
|
Activated Charcoal Rice Crackers | Snacks | Hong Kong | HK$15 | HK$18 | 90 g | Matte resealable pouch | Black rice, activated charcoal (food-grade), sea salt | Launched | Feb 2, 2026 | ||
| 26 |
|
Sichuan Pepper Vegan Mayo | Condiment | China |
|
|
200 g | Recyclable PET jar | Canola oil, pea protein, Sichuan pepper oil | Launched | Feb 4, 2026 | ||
| 27 |
|
Instant Oolong Jelly Desserts | Dessert | Taiwan | NT$55 | NT$68 | 4 x 80 g cups | Recyclable PP cups in shrink-wrap | Oolong extract, konjac fiber, cane sugar reduced | Launched | Feb 3, 2026 | ||
| 28 |
|
Anti-Fog Clear Window Salad Clamshell | Packaging | Global | $0.89 | $1.10 | Single-use | Clear mono-PET clamshell with anti-fog coating | No food ingredients | Launched | Feb 2, 2026 | ||
| 29 |
|
Coconut Char Sriracha | Condiment | Philippines | PHP 185 | PHP 220 | 250 ml | Glass bottle with recycled label | Coconut vinegar, roasted chilies, garlic | Limited Edition | Feb 1, 2026 | ||
| Looking for more? Great news − this is just a small sample. Jsonify production workflows process anywhere from tens of thousands to millions of real data rows per run! | |||||||||||||
Filters
Total New Product Launches
Trends in Ingredient Popularity (Last 12 Months)
Monthly Launch Volume Trend
Top Ingredient Trends
Distribution of Packaging Types
Market Trends Summary
Packaging Innovations Count
New Products by Source (Last 30 Days)
| Source | Product | Category | Price | Launch Date |
|---|---|---|---|---|
|
|
Spicy Kimchi Soda | Beverage | $2.49 | 2026-01-15 |
|
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Mango Green Tea | Beverage | $3.99 | 2026-01-20 |
|
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Coconut Milk Yogurt | Dairy Alternative | $4.29 | 2026-01-25 |
|
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Rice Snack Pack | Snacks | $1.99 | 2026-01-30 |
|
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Quinoa & Seaweed Salad | Frozen Meals | $5.49 | 2026-01-28 |
|
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Szechuan Spicy Noodles | Pasta | $2.79 | 2026-01-27 |
|
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Wasabi Peas Snack | Snacks | $1.49 | 2026-01-22 |
|
|
Matcha Protein Bar | Snacks | $2.99 | 2026-01-18 |
Recent Ingredient Innovations
| Source | Product | Category | Launch Date | Innovation Details |
|---|---|---|---|---|
|
|
Spicy Mango Beverage | Beverage | 2026-01-15 | Infused with chili and ginger for a unique flavor profile. |
|
|
Matcha Energy Drink | Beverage | 2026-01-20 | Contains organic matcha with added electrolytes. |
|
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Coconut Cream Yogurt | Dairy | 2026-01-25 | Dairy-free yogurt alternative made from coconut milk. |
|
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Sustainable Rice Packaging | Packaging | 2026-02-01 | Biodegradable packaging made from rice husks. |
|
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Fermented Soy Protein | Ingredient | 2026-01-22 | High-protein soy ingredient for plant-based products. |
|
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Taro Bubble Tea Kit | Beverage | 2026-01-28 | At-home bubble tea kit featuring taro flavor. |
|
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Sesame Oil Infusion | Ingredient | 2026-01-30 | New infusion of sesame oil blended with herbs for cooking. |
|
|
Chili Oil with Garlic | Condiment | 2026-01-12 | Spicy chili oil enriched with garlic for enhanced flavor. |
Top 5 Asian Food Categories
Top 10 Competitors by Launch Frequency
Packaging Innovation Trends Over Time
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